The Eatery

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The Eatery
U Uranie 18
Praha 7
Holešovice

+420 603 945 236 (Tue-Sat 10.00-23.00)
info@theeatery.cz

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Opening Hours
Tue–Fri 11:30–15:30
Tue–Sat 17:30–23:00

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The Eatery

Dinner menu

Starter

'tomato' (V) (tomatoes from local farms, buttermilk, basil) 189
'snails from Brno' (braised snails, parsley, groats and Prague ham) 219
'bread & paté' (duck liver paté, bread crust chips, currant) 179
'carp' (pickled carp, radish, herb mayonnaise, dressing) 199
'chilled cucumber soup' (V) (with sour cream, cucumber, dill) 99

Main Course

'"koprovka"' (V) (dill sauce, grenaille potato, egg) 249
'duck' (duck breast from Štěpánovsko farm, cherry, gingerbread stuffing and red cabbage) 329
'lamb' (lamb neck from Rudimov farm, grilled cabbage, turnip) 349
'tripe' (grilled tripe, brioche dumpling, bell-pepper salsa, goulash sauce) 299
'veal liver' (char-grilled veal liver, potato purée, onion and marjoram sauce 289
'pork belly' (grilled pork belly from Klouda' butchery, baked carrot, carrot purée, green pea) 319
'char' (char from Chabrybárna fishery, fregola, cauliflower) 339
'salad' (V) (mixed leaves, marinated vegetable, deep-fried egg) 229
'celery schnitzel' (V) (celeriac, ash baked potatoes, parsley, onion and tartar sauce) 239

Dessert and Cheese

'white chocolate' (white chocolate mousse, cucumber, dill) 159
'panna cotta' (buttermilk panna cotta, rhubarb, yoghurt ice cream) 149
'rice & strawberry' (rice pudding, strawberry, basil, elder flower) 159
'cheese selection from Krasolesí and Bláto farm' (cheese, chutney, biscuits) 229